5 additives
- Not set
- ADI 25 mg/kg
- Not set
- Not set
- Not set
15 ingredients
셀러리농축액, 기타과당, 소브산칼륨, 천연향신료, 양파분말, , Xanthan gum, , 천연향신료너트맥분말, 정제소금, 희석초산, 계피가루, White sugar, 정제수, 토마토페이스트
100 g = 7 sugar cubes · 0.6 tsp salt
One serving (10 g) = 0.7 sugar cubes
51 points among 42 in 토마토케첩
5 additives.
Sodium in the bottom half.
51
Heavily processed
- −11Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
Where the calories come from 104kcal
Carbs 96%Protein 4%Fat 0%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 1 g | 2% | 3 g | -2 g |
| Fat | 0 g | 0% | 2.7 g | -2.7 g |
| Carbs | 25 g | 8% | 24.4 g | +0.6 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)푸드코리아 · MFDS Food Safety Korea
Serving 10g · Package 2000g Medium energy density
More
51 points among 42 in Seasonings
Source
- Source
- MFDS Food Safety Korea
- Code
P113-203020300-0028·20040308245150