Computed from the published ingredients and nutrition
51
Heavily processed
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
- 3 additives−12Named additives
- Processing level 3−10Made by processing whole foods
Why points were deducted
Where −49 came off
- 18 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
- 3 additives · Named additives−12
- Processing level 3 · Made by processing whole foods−10
- 18 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Per 100 gServing 생·숙면 200g, 건면 100g, 당면 30g, 유탕면(봉지)120g, 유탕면(용기)80g High energy density
Nutrition
All nutrients
100 g = 2.1 sugar cubes · 1 tsp salt · 2.1 cheese slices · 1.5 bowls of rice
One pack (65 g) = 1.3 sugar cubes · 0.6 tsp salt · 1.4 cheese slices · 1 bowl of rice
Where the calories come from 462kcal
Carbs 63%Protein 7%Fat 30%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 15.4 g | 29% | 1.3 g | +14.1 g |
| Carbs | 72.3 g | 22% | 64.2 g | +8.1 g |
| Calcium | 149 mg | 21% | 91 mg | +58 mg |
| Cholesterol | 7.7 mg | 3% | 0 mg | +7.7 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
18 ingredients
중합인산염, , 면류첨가알칼리제, 난각칼슘, 기타 식용유지가공품, 정제소금, 초산전분, Palm oil, 감자전분, Wheat flour, 건파, 복합조미식품, 정제수, 소스류, 비타민B2, 건표고버섯, 과.채가공품, 어묵
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P108-003000400-0923 · 19760342001164