1 additive
- Not set
11 ingredients
대두, 정제수, 소스류, White sugar, 소스류, 소스류, 양조간장, 복합조미식품, , 콩기름(대두유), Blends
100 g = 5.3 sugar cubes · 0.5 tsp salt · 0.7 bowls of rice
One serving (80 g) = 4.3 sugar cubes · 0.5 bowls of rice
One pack (330 g) = 18 sugar cubes · 1.8 tsp salt · 1.6 cheese slices · 2.3 bowls of rice
64 points among 69 in 유부
Deducted for Sodium·Sugars·Saturated fat.
64
Moderately processed
- −14Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 205kcal
Carbs 41%Protein 15%Fat 44%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 205 kcal | 10% | 85 kcal | +120 kcal |
| Protein | 8 g | 15% | 7 g | +1 g |
| Fat | 10 g | 19% | 4.1 g | +5.9 g |
| Carbs | 21 g | 6% | 4 g | +17 g |
| Sugars | 16 g | 16% | 0.2 g | +15.8 g |
| Fiber | 1 g | 4% | 1.2 g | -0.2 g |
| Calcium | 123 mg | 18% | 60 mg | +63 mg |
| Iron | 1.4 mg | 12% | 1.1 mg | +0.3 mg |
| Sodium | 1,090 mg | 55% | 15 mg | +1,075 mg |
| Vitamin A | 0 μg RAE | 0% | – | – |
| Vitamin C | 0 mg | 0% | – | – |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 1.7 g | 11% | 0.7 g | +1 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
- SoyAllergens
- 정제수Ingredients
- 소스류Ingredients
- White sugarIngredients
- 소스류Ingredients
- 소스류Ingredients
- 양조간장Ingredients
- 복합조미식품Ingredients
- Additives
- Soybean oilIngredients
- BlendsAdditives
Ingredient text
대두, 정제수, 소스류, White sugar, 소스류, 소스류, 양조간장, 복합조미식품, , 콩기름(대두유), Blends
If you keep eating it
Source · Maker · Label
Maker and label · 우천식품 · MFDS Food Safety Korea ·
Serving 80g · Package 330g Medium energy density
More
64 points among 69 in 두부류 또는 묵류
Source
- Source
- MFDS Food Safety Korea
- Code
P106-002000300-0028·1991037209264