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딸기버터쨈

Jam · 100g

주식회사오뚜기 As labeled · Per 100 g · Label

Allergens Milk

Computed from the published ingredients and nutrition

3 additives.
Sodium in the bottom half.

63

Moderately processed

  • −11Nutrition
  • −4Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −8 · Saturated fat −3

3 additives

9 ingredients

아미드펙틴, 가당연유, 버터, Sugar, 과.채가공품, 아미드펙틴, 베리류색소, 버터향, Citric acid

Nutrition

One serving (20 g) = 3.9 sugar cubes

Other choices in this category

Nutrition details per 100g

All nutrients

Where the calories come from 275kcal

Carbs 88%Protein 1%Fat 11%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein0.8 g1%0.5 g+0.3 g
Fat3.4 g6%0.01 g+3.4 g
Carbs60 g19%55 g+5 g
Cholesterol10 mg3%0 mg+10 mg
Trans fat0 g0 g0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 10mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 주식회사오뚜기 · MFDS Food Safety Korea

Serving 20g · Package 280g High energy density
More
Source
Source
MFDS Food Safety Korea
Code
P105-001000100-1085 · 197202880024049
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Additives

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