Computed from the published ingredients and nutrition
82
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Sugars −8
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sugars −8−8
- 0 additives · 2 ingredients · Saturated fat 0g · Sodium 10mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 20g Medium energy density
Nutrition
All nutrients
100 g = 17 sugar cubes · 0.7 bowls of rice
One serving (20 g) = 3.3 sugar cubes
Where the calories come from 218kcal
Carbs 98%Protein 2%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0 g | 0% | 0.01 g | -0.01 g |
| Carbs | 54 g | 17% | 55 g | -1 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P105-001000100-0981 · 20210505108101