Cocoa products or chocolate › 초코파이 › 초콜릿류 › 초콜릿가공품
GF 발로나 브라우니
엠피에스(MPS) 푸드앤쿠키 연구소 Per 100 g · Label
66 points among 59 in 초코파이
Deducted for Sugars·Saturated fat.
66
- −16Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 12 sugar cubes · 4.6 cheese slices · 1.7 bowls of rice
One serving (30 g) = 3.7 sugar cubes · 1.4 cheese slices · 0.5 bowls of rice
One pack (30 g) = 3.7 sugar cubes · 1.4 cheese slices · 0.5 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 117mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items
- 준초콜릿Ingredients
- 커피플레이버Ingredients
- 전지분유Ingredients
- 전분가공품Ingredients
- 코코아분말Ingredients
- 바닐라 추출향Ingredients
- ChocolateIngredients
- 정제소금Ingredients
- 버터Ingredients
- 전란Ingredients
- White sugarIngredients
Ingredient text
커피 함유 표시 · 간 수치와 관련
준초콜릿, 커피플레이버, 전지분유, 전분가공품, 코코아분말, 바닐라 추출향, Chocolate, 정제소금, 버터, 전란, White sugar
If you keep eating it
Source · Maker · Label
Maker and label · 엠피에스(MPS) 푸드앤쿠키 연구소 · MFDS Food Safety Korea ·
Serving 30g · Package 30g High energy density
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66 points among 59 in Cocoa products or chocolate
Where the calories come from 500kcal
Carbs 45%Protein 7%Fat 48%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 500 kcal | 25% | 533 kcal | -33 kcal |
| Protein | 8.3 g | 15% | 6.4 g | +1.9 g |
| Fat | 26.7 g | 49% | 33 g | -6.3 g |
| Carbs | 56.7 g | 17% | 52 g | +4.7 g |
| Sugars | 36.7 g | 37% | 40 g | -3.3 g |
| Sodium | 117 mg | 6% | 70 mg | +47 mg |
| Cholesterol | 83.3 mg | 28% | 2.7 mg | +80.7 mg |
| Saturated fatty acids | 16.7 g | 111% | 18.3 g | -1.6 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P103-103020500-0099·20010036218166