Cocoa products or chocolate › 초콜릿과자 › 초콜릿류 › 초콜릿가공품
예쓰의 케이크 가게 피스타치오&초코
초콜릿과자
해태제과식품(주) As labeled · Per 100 g · Label
7 additives
- 팽창제제Leavening & anti-cakingNot set
- Not set
- Not set
- Not set
- Not set
- Not set
- Not set
42 ingredients
Sugar, Wheat flour, 물엿, 전란액, Glucose, 식물성크림, 준초콜릿, 기타가공품, 쇼트닝, 쇼트닝, 당류가공품, 두류가공품, 마가린, , 유청단백분말, Peanut 또는 견과류가공품, Ethanol, 코코아분말, 혼합식용유, 가공연유, 곡류가공품, 팽창제제, Blends, 쇼트닝, 준초콜릿, , Citric acid(결정), 땅콩 또는 견과류가공품, 기타가공품, , 혼합제제, 혼합제제, 향료, 향료, 향료, 전분, 향료, , 정제소금, 혼합제제, 혼합제제,
100 g = 11 sugar cubes · 4.4 cheese slices · 1.7 bowls of rice
One serving (30 g) = 3.3 sugar cubes · 1.3 cheese slices · 0.5 bowls of rice
One pack (280 g) = 31 sugar cubes · 12 cheese slices · 4.7 bowls of rice
19 points among 835 in 초콜릿과자
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives
- 42 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 500kcal
Carbs 40%Protein 6%Fat 54%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 6.7 g | 12% | 6.4 g | +0.3 g |
| Fat | 30 g | 56% | 33 g | -3 g |
| Carbs | 50 g | 15% | 52 g | -2 g |
| Cholesterol | 16.7 mg | 6% | 2.7 mg | +14 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 해태제과식품(주) · MFDS Food Safety Korea
More
19 points among 835 in Cocoa products or chocolate
Source
- Source
- MFDS Food Safety Korea
- Code
P103-102020500-4302·2008024225062