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Snacks, bread or rice cakes › 풀빵 › 빵류

타이야끼 미니붕어빵 팥앙금

풀빵 · 100g

(주)다미원농업회사법인 As labeled · Per 100 g · Label

Allergens Milk Soy Wheat

Computed from the published ingredients and nutrition

Deducted for Trans fat·Sodium·Sugars·Saturated fat.

53

Heavily processed

  • −17Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
See what was deducted

3 additives

  • 팽창제제Leavening & anti-cakingNot set
  • Not set
  • Not set

17 ingredients

팥앙금, Wheat flour, , 마가린, 팜스테아린유, 정제수, 야자유, 콩기름(대두유), 혼합분유, 유청분말, 옥수수가루, Glucose, 정제소금, 덱스트린, 팽창제제, 바닐라향,

Nutrition

One serving (70 g) = 4.2 sugar cubes · 0.5 cheese slices · 0.8 bowls of rice

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Nutrition details per 100g

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Where the calories come from 325kcal

Carbs 63%Protein 6%Fat 31%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein4.7 g9%6 g-1.3 g
Fat11.2 g21%13.1 g-1.9 g
Carbs51.3 g16%51.4 g-0.1 g
Cholesterol40.3 mg13%5 mg+35.3 mg
Trans fat0.1 g0 g+0.1 g

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Source · Maker · Label

Maker and label · (주)다미원농업회사법인 · MFDS Food Safety Korea

Serving 70g · Package 1100g High energy density
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Source
Source
MFDS Food Safety Korea
Code
P101-433000400-0221 · 2021015666138
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