Snap

Snacks, bread or rice cakes › 토스트/샌드위치 › 빵류

머쉬룸샌드위치

토스트/샌드위치 · 100g

코리아식품 주식회사 As labeled · Per 100 g · Label

Allergens Milk Wheat Pork

Computed from the published ingredients and nutrition

Deducted for Saturated fat·Trans fat·Sodium·Sugars.

60

Moderately processed

  • −22Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

No additives

No additives shown

13 ingredients

Wheat flour, 베이컨류, 당류가공품, 당절임, 정제소금, Sugar, 효모, 혼합식용유, 자연치즈, 가공치즈, 기타가공품, 정제수, 베이컨류

Nutrition

One pack (180 g) = 5.7 sugar cubes · 3.6 cheese slices · 2.1 bowls of rice

Other choices in this category

Nutrition details per 100g

More

Where the calories come from 353kcal

Carbs 46%Protein 14%Fat 40%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein12.8 g23%6 g+6.8 g
Fat15.6 g29%13.1 g+2.5 g
Carbs41.1 g13%51.4 g-10.3 g
Cholesterol25 mg8%5 mg+20 mg
Trans fat0.6 g0 g+0.6 g

More to see

Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0

Good

  1. Protein 12.8g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 2
  • Milk & dairy · 137 medicine labels
  • Sodium & salt · 87 medicine labels

Add your medicine to personalize ›

Not a substitute for pharmacist or doctor judgment

If you keep eating it
Source · Maker · Label

Maker and label · 코리아식품 주식회사 · MFDS Food Safety Korea

Serving 70g · Package 180g High energy density
More
Source
Source
MFDS Food Safety Korea
Code
P101-431000400-0209 · 20060342222106
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Menu
KOREAKorea editionNowUNITED STATESUnited States edition
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.