Snacks, bread or rice cakes › 단팥빵 › 빵류

바닐라빈크림단팥빵

Name: 바닐라빈크림단팥빵
Brand: (주)샤니
SKU: P101-420000400-0350

단팥빵

(주)샤니 As labeled · Per 100 g · Label 2026-07-28

Allergens Egg Milk Wheat

7 additives

Liquid ParaffinTextureNot set
L-ValineFortificationNot set
L-IsoleucineFortificationNot set
Not set
Not set
Not set
Not set

37 ingredients

기타가공품, 곡류가공품, , 식품첨가물혼합제제, , 식품첨가물혼합제제, 정제수, 정제소금, 기타가공품, Ethanol, 기타가공품, 물엿, 기타과당, 유청, 효모, , 전란액, 당류가공품, 마가린, 마가린, 마가린, Sugar, 정제수, Wheat flour, 쇼트닝, 유동파라핀, 조림류, 전분, 곡류가공품, 천연향신료, 식품첨가물혼합제제, 식품첨가물혼합제제, L-이소로이신, L-발린, 비타민B1라우릴황산염, 식품첨가물혼합제제,

One pack (120 g) = 13 sugar cubes · 1.7 cheese slices · 1.3 bowls of rice

24 points among 258 in 단팥빵

Heavily processed.

Highly processed

−14Nutrition
−8Ingredients
−24Additives
−30Processing

See what was deducted

Where −76 came off

Processing level 4−30Made through many industrial steps
7 additives−24Named additives
37 ingredients−8More than 10 costs points
Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

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Full nutrition facts per 100g

Energy324kcal16% · 1.1 bowls of riceSugars33.3g33% · 11 sugar cubesSaturated fatty acids5g33% · 1.4 cheese slicesSodium217mg11%

Where the calories come from 324kcal

Carbs 64%Protein 6%Fat 30%

5 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	5 g	9%	6 g	-1 g
Fat	10.8 g	20%	13.1 g	-2.2 g
Carbs	51.7 g	16%	51.4 g	+0.2 g
Cholesterol	12.5 mg	4%	5 mg	+7.5 mg
Trans fat	0 g		0 g	0 g

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More to see

Not deducted 1 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

With medicine 1

Milk & dairy · 137 medicine labels

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Not a substitute for pharmacist or doctor judgment

If you keep eating it

Source · Maker · Label

Maker and label · (주)샤니 · MFDS Food Safety Korea

Serving 70g · Package 120g High energy density

24 points among 258 in Snacks, bread or rice cakes

Source

Source: MFDS Food Safety Korea
Code: P101-420000400-0350 · 197102750035793