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Snacks, bread or rice cakes › 단팥빵 › 빵류

거인단팥크림빵

단팥빵 · 100g

롯데웰푸드(주) As labeled · Per 100 g · Label 2026-07-28

Allergens Wheat

Computed from the published ingredients and nutrition

Heavily processed.

35

Highly processed

−19Nutrition
−8Ingredients
−8Additives
−30Processing

See what was deducted

같은 이름 2개

거인단팥크림빵 · 용량 85g · 바코드 없음 · 기준일 2026-07-28
거인단팥크림빵 · 용량 85g · 바코드 없음 · 기준일 2026-07-28

2 additives

Sodium Carboxymethyl CelluloseTextureNot set
Not set

18 ingredients

정제수, 기타가공품, 쇼트닝, 기타가공품, , 마가린, 카복시메틸셀룰로스나트륨, Blends, 기타가공품, 정제소금, 기타과당, 식물성크림, 효모, 마가린, White sugar, Wheat flour, 조림류, 마가린

Nutrition

One pack (85 g) = 8.3 sugar cubes · 1.7 cheese slices · 1 bowl of rice

Energy359kcal18% · 1.2 bowls of riceSugars29.4g29% · 9.8 sugar cubesSaturated fatty acids7.1g47% · 2 cheese slicesSodium353mg18%

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우리쌀 단팥빵한국효소농업법인영농조합법인Protein 13.3g백단팥빵(주)디엔비Protein 11.8g고단백 저당 씨앗 단팥빵주식회사케익모아Protein 11.6g소보루단팥빵(상온)(주)힐링에프앤비Protein 11.3g소보루단팥빵(파베이크)(주)힐링에프앤비Protein 11.3g미미제빵소 소보루단팥빵(주)로만Protein 11.3g호라산 통밀 단팥빵인테이크주식회사Protein 11.3g단팥빵인테이크주식회사Protein 11.3g

Nutrition details per 100g

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Where the calories come from 359kcal

Carbs 58%Protein 7%Fat 35%

5 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	5.9 g	11%	6 g	-0.1 g
Fat	14.1 g	26%	13.1 g	+1 g
Carbs	51.8 g	16%	51.4 g	+0.3 g
Cholesterol	0 mg	0%	5 mg	-5 mg
Trans fat	0 g		0 g	0 g

Compare with the #1 in category

More to see

Not deducted 1 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · 롯데웰푸드(주) · MFDS Food Safety Korea

Serving 70g · Package 85g High energy density

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Source

Source: MFDS Food Safety Korea
Code: P101-420000400-0314 · 200701561811076