4 additives
- Propylene Glycol AlginateTextureADI 70 mg/kg
- Liquid ParaffinTextureNot set
- Not set
- ADI 200 mg/kg
23 ingredients
유청단백분말, Wheat flour, 정제수, Sugar, 전란액, 가공버터, 곡류가공품, 두류가공품, Milk, 마가린, 기타가공품, 재제소금(재제조소금), Blends, 효모, 곡류가공품, 카라멜색소 Ⅲ, 쇼트닝, 유동파라핀, 기타가공품, , 곡류가공품, 밀가루, 알긴산프로필렌글리콜
100 g = 3.6 sugar cubes · 1 cheese slice · 1 bowl of rice
One serving (70 g) = 2.5 sugar cubes · 0.7 cheese slices · 0.7 bowls of rice
One pack (186 g) = 6.7 sugar cubes · 1.9 cheese slices · 1.9 bowls of rice
37 points among 416 in 곡물빵
Heavily processed.
37
Highly processed
- −9Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −63 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 301kcal
Carbs 63%Protein 18%Fat 19%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 13.4 g | 24% | 6 g | +7.4 g |
| Fat | 6.5 g | 12% | 13.1 g | -6.6 g |
| Carbs | 48.4 g | 15% | 51.4 g | -3 g |
| Cholesterol | 10.8 mg | 4% | 5 mg | +5.7 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13.4g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)파리크라상신공장 · MFDS Food Safety Korea
Serving 70g · Package 186g High energy density
More
37 points among 416 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-419000400-0209·20190280035458