Snacks, bread or rice cakes › 곡물빵 › 빵류
저당 발효종 호밀통밀 플랫 브레드
곡물빵
(주)본비반트 As labeled · Per 100 g · Label
No additives
No additives shown
7 ingredients
당류가공품, 효모, 재제소금(재제조소금), 발효종, 호밀분말, 정제수, 통밀가루
100 g = 0.7 sugar cubes · 0.8 bowls of rice
One serving (70 g) = 0.5 bowls of rice
One pack (88 g) = 0.6 sugar cubes · 0.7 bowls of rice
83 points among 416 in 곡물빵
Heavily processed.
83
Minimally processed
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 235kcal
Carbs 76%Protein 19%Fat 5%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 11 g | 20% | 6 g | +5 g |
| Fat | 1.3 g | 2% | 13.1 g | -11.8 g |
| Carbs | 45 g | 14% | 51.4 g | -6.4 g |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)본비반트 · MFDS Food Safety Korea
Serving 70g · Package 88g Medium energy density
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83 points among 416 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-419000400-0084·20060368076813