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Snacks, bread or rice cakes › 파이/타르트 › 빵류

맥앤치즈미트파이

주식회사 와밀 Per 100 g · Label

68 points among 901 in 파이/타르트

Deducted for Saturated fat·Sodium·Sugars.

68
  • −14Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

알레르기 표시 Milk Soy Pork

Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 18 ingredients−8More than 10 costs points
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

One pack (150 g) = 3.5 sugar cubes · 4.2 cheese slices · 1.6 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items
  • 건면Ingredients
  • 유크림Ingredients
  • PorkAllergens
  • Processed cheeseIngredients
  • 소스Ingredients
  • BreadIngredients
  • 혼합조미료Ingredients
  • 과.채가공품Ingredients
  • 대파Ingredients
  • AlcoholIngredients
  • Soybean oilIngredients
  • Processed cheeseIngredients
  • GarlicIngredients
  • 생강Ingredients
  • 냉동키위Ingredients
  • 후추가루Ingredients
  • SugarIngredients
  • 월계수잎Ingredients
Ingredient text

우유 함유 표시 · 피부와 관련

건면, 유크림, Pork, 가공치즈, 소스, 빵류, 혼합조미료, 과.채가공품, 대파, 주류, 콩기름(대두유), 가공치즈, Garlic, 생강, 냉동키위, 후추가루, Sugar, 월계수잎

약과 함께 2가지
  • Milk & dairy · 설명서에 적힌 약 137개
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · 주식회사 와밀 · MFDS Food Safety Korea ·

Serving 70g · Package 150g High energy density
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68 points among 901 in Snacks, bread or rice cakes

Compare with the #1 in category

Where the calories come from 321kcal

Carbs 36%Protein 15%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy321 kcal16%365 kcal-44 kcal
Protein12 g22%6 g+6 g
Fat18 g33%13.1 g+4.9 g
Carbs30 g9%51.4 g-21.4 g
Sugars7 g7%17.5 g-10.5 g
Sodium480 mg24%192 mg+288 mg
Cholesterol14 mg5%5 mg+9 mg
Saturated fatty acids10 g67%5.1 g+4.9 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P101-412000400-1240 · 2025055513954
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