Snap
FeedProductsDishesWhole-food guideNutrient guideRecipesMapCategoriesHow the score works

Snacks, bread or rice cakes › 파이/타르트 › 빵류

수제전주단호박초코파이

파이/타르트

(주)전주제과 As labeled · Per 100 g · Label

Allergens Egg Peanut Wheat

1 additive

  • Not set

16 ingredients

준초콜릿, 마가린, Wheat flour, 전란액, White sugar, 정제수, 분당, 쇼트닝, 일반증류주, 식품첨가물혼합제제, 식품첨가물혼합제제, 검은콩,검은깨, 땅콩분태, 식품첨가물혼합제제,

One pack (80 g) = 7.3 sugar cubes · 3.6 cheese slices · 1.1 bowls of rice

39 points among 901 in 파이/타르트

Heavily processed.

39

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Other choices in this category

Full nutrition facts per 100g

More

Where the calories come from 425kcal

Carbs 39%Protein 5%Fat 56%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein5 g9%6 g-1 g
Fat26.3 g49%13.1 g+13.2 g
Carbs41.3 g13%51.4 g-10.2 g
Cholesterol56.3 mg19%5 mg+51.2 mg
Trans fat0 g0 g0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)전주제과 · MFDS Food Safety Korea

Serving 70g · Package 80g High energy density
More

39 points among 901 in Snacks, bread or rice cakes

Source
Source
MFDS Food Safety Korea
Code
P101-412000400-0433 · 2015047892637
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Menu
KOREAKorea editionNowUNITED STATESUnited States edition
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.