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ProductsSnacks, bread or rice cakesCake

복숭아단쥬

몬쉘코리아서울캠퍼스 · 730g

Computed from the published ingredients and nutrition

72

Moderately processed

  1. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Trans fat −8
  2. Processing level 3−10Made by processing whole foods
  3. 9 ingredients−4From 6 upward costs a little
Why points were deducted

Where −28 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −3 · Saturated fat −3 · Trans fat −8−14
  • Processing level 3 · Made by processing whole foods−10
  • 9 ingredients · From 6 upward costs a little−4
  • 0 additives · Sodium 35mgNo points deducted within the criteria
Per 100 gServing 70g

Allergens Egg Milk Wheat

Medium energy density

Nutrition

All nutrients

One pack (730 g) = 39 sugar cubes · 9.5 cheese slices · 4 bowls of rice

Where the calories come from 165kcal

Carbs 49%Protein 7%Fat 44%

ItemsAmount% of dailyCategory medianDifference
Fat8 g15%13.1 g-5.1 g
Carbs20 g6%51.4 g-31.4 g
Cholesterol105 mg35%5 mg+100 mg
Trans fat0.2 g0 g+0.2 g

Ingredients and additives

9 ingredients

과.채가공품, 가공유크림, 난황액, 난백액, Sugar, Wheat flour, 버터, 당류가공품, 당류가공품

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P101-409000400-4576 · 20250113180171

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