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Snacks, bread or rice cakes › 식빵 › 빵류

What's in this?

잡곡식빵

식빵

데미안 As labeled · Per 100 g · Label

알레르기 표시 Egg Milk Wheat Walnut

No additives

No additives shown

13 ingredients

기타가공품, 정제소금, 가공버터, 마가린, 효모, Sugar, 전란액, Walnut, 곡류가공품, 정제수, Milk, Wheat flour, 곡류가공품

One pack (990 g) = 17 sugar cubes · 2.6 tsp salt · 7.1 cheese slices · 9.7 bowls of rice

65 points among 829 in 식빵

Deducted for Trans fat·Sodium·Sugars·Saturated fat.

65

Moderately processed

  • −17Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −35 came off

  1. Processing level 3−10Made by processing whole foods
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−17Sugars −3 · Saturated fat −3 · Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 293kcal

Carbs 56%Protein 16%Fat 28%

ItemsAmount% of dailyCategory medianDifference
Energy293 kcal15%365 kcal-72 kcal
Protein11.7 g21%6 g+5.7 g
Fat9.1 g17%13.1 g-4 g
Carbs41.3 g13%51.4 g-10.2 g
Sugars5.2 g5%17.5 g-12.3 g
Sodium516 mg26%192 mg+324 mg
Cholesterol19.9 mg7%5 mg+14.9 mg
Saturated fatty acids2.6 g17%5.1 g-2.5 g
Trans fat0.1 g0 g+0.1 g

More to see

Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0

Good

  1. Protein 11.7g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items
  • Other processedIngredients
  • 정제소금Ingredients
  • 가공버터Ingredients
  • 마가린Ingredients
  • 효모Additives
  • SugarIngredients
  • 전란액Ingredients
  • WalnutAllergens
  • 곡류가공품Ingredients
  • 정제수Ingredients
  • MilkAllergens
  • Wheat flourAllergens
  • 곡류가공품Ingredients
Ingredient text

우유 함유 표시 · 피부와 관련

기타가공품, 정제소금, 가공버터, 마가린, 효모, Sugar, 전란액, Walnut, 곡류가공품, 정제수, Milk, Wheat flour, 곡류가공품

약과 함께 2가지
  • Milk & dairy · 설명서에 적힌 약 137개
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · 데미안 · MFDS Food Safety Korea ·

Serving 70g · Package 990g High energy density
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65 points among 829 in Snacks, bread or rice cakes

Source
Source
MFDS Food Safety Korea
Code
P101-407000400-1095 · 202504705117
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