35 points among 1,392 in 젤리
Heavily processed.
35
- −3Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesYeast Extract · · · · ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
100 g = 6.7 sugar cubes · 0.6 bowls of rice
One serving (10 g) = 0.7 sugar cubes
One pack (150 g) = 10 sugar cubes · 0.8 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 100mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 6 additives
- Yeast extractAdditives
- 엘라스틴가수분해물Ingredients
- 히알루론산혼합제제Additives
- 식용달팽이추출물분말Ingredients
- SucraloseAdditives
- Additives
- Enzyme-treated steviaAdditives
- 천연오렌지향Ingredients
- 과일혼합향Ingredients
- 레몬향Ingredients
- Citric acidAdditives
- 검베이스Ingredients
- 생선콜라겐Ingredients
- 오렌지농축액Ingredients
- 파인애플농축액Ingredients
- 레몬농축액Ingredients
- 프락토올리고당Ingredients
- 정제수Ingredients
- 연어이리추출물Ingredients
Ingredient text
Yeast extract, 엘라스틴가수분해물, 히알루론산혼합제제, 식용달팽이추출물분말, Sucralose, , Enzyme-treated stevia, 천연오렌지향, 과일혼합향, 레몬향, Citric acid(무수), 검베이스, 생선콜라겐, 오렌지농축액, 파인애플농축액, 레몬농축액, 프락토올리고당, 정제수, 연어이리추출물
If you keep eating it
Source · Maker · Label
Maker and label · (주)알피바이오 · MFDS Food Safety Korea ·
Serving 10g · Package 150g Medium energy density
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35 points among 1,392 in Snacks, bread or rice cakes
Where the calories come from 167kcal
Carbs 83%Protein 17%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 167 kcal | 8% | 365 kcal | -198 kcal |
| Protein | 6.7 g | 12% | 6 g | +0.7 g |
| Fat | 0 g | 0% | 13.1 g | -13.1 g |
| Carbs | 33.3 g | 10% | 51.4 g | -18.1 g |
| Sugars | 20 g | 20% | 17.5 g | +2.5 g |
| Sodium | 100 mg | 5% | 192 mg | -92 mg |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Saturated fatty acids | 0 g | 0% | 5.1 g | -5.1 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-205000200-1264·20100365182144