Computed from the published ingredients and nutrition
30
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
Why points were deducted
Where −70 came off
- 13 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Per 100 gServing 10g High energy density
Nutrition
All nutrients
100 g = 16 sugar cubes · 1.9 cheese slices · 1.4 bowls of rice
One serving (10 g) = 1.6 sugar cubes
One pack (450 g) = 70 sugar cubes · 8.3 cheese slices · 6.5 bowls of rice
Where the calories come from 433kcal
Carbs 86%Protein 0%Fat 14%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 6.7 g | 12% | 13.1 g | -6.4 g |
| Carbs | 90 g | 28% | 51.4 g | +38.6 g |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
13 ingredients
White sugar, 물엿, , 자당지방산에스테르, 식물성경화유, 당류가공품, , 복숭아농축과즙액, (돼지), 소스류, 인공복숭아향, 인공복숭아향, 적양배추색소
4 additives
- Sucrose Esters of Fatty AcidsTextureADI 30 mg/kg
- Red Cabbage ColorColorNot set
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P101-205000200-0449 · 19900481060116
Within the criteria
Sodium · Trans fat — No points deducted within the criteria