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Snacks, bread or rice cakes › 사탕 › 캔디류

식후엔(N) 바나바이눌린치커리 커팅 커피캔디

사탕

(주)에스엠바이오 As labeled · Per 100 g · Label

알레르기 표시 Milk

7 additives

17 ingredients

Acesulfame K, Sucralose, Yeast extract, 효모추출물, 산화아연, Enzyme-treated stevia, 합성향료, 폴리덱스트로스, , 합성향료, 바나바추출물분말, 커피분말, 셀룰로오스분말, 전지분유, 난소화성말토덱스트린분말(고시형), 유가공품, 치커리뿌리추출물분말

30 points among 956 in 사탕

Heavily processed.

30

Highly processed

  • −8Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −70 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

Full nutrition facts per 100g

Where the calories come from 333kcal

Carbs 100%Protein 0%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Protein0 g0%6 g-6 g
Fat0 g0%13.1 g-13.1 g
Carbs93.3 g29%51.4 g+41.9 g
Cholesterol0 mg0%5 mg-5 mg
Trans fat0 g0 g0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
약과 함께 2가지
  • Milk & dairy · 설명서에 적힌 약 137개
  • Sodium & salt · 설명서에 적힌 약 87개

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약사·의사 판단을 대신하지 않아요

If you keep eating it
Source · Maker · Label

Maker and label · (주)에스엠바이오 · MFDS Food Safety Korea

Serving 10g · Package 42g High energy density
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30 points among 956 in Snacks, bread or rice cakes

Source
Source
MFDS Food Safety Korea
Code
P101-203000200-1355 · 20200452306225
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