Computed from the published ingredients and nutrition
80
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
- 7 ingredients−4From 6 upward costs a little
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sugars −3 · Saturated fat −3−6
- 7 ingredients · From 6 upward costs a little−4
- Additives · Sodium 78mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30g
Nutrition
All nutrients
100 g = 4.7 sugar cubes · 0.6 cheese slices · 1.6 bowls of rice
One serving (30 g) = 1.4 sugar cubes
One pack (30 g) = 1.4 sugar cubes
Where the calories come from 484kcal
Carbs 65%Protein 6%Fat 29%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 15.8 g | 29% | 13.1 g | +2.7 g |
| Carbs | 78.2 g | 24% | 51.4 g | +26.8 g |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
7 ingredients
Wheat flour, 호화찹쌀가루, 옥수수기름(옥배유), 물엿, 가공소금, Blends, 기타소금
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
Left out of rankings · protein + fat + carbs total 101 g per 100 g
MFDS Food Safety Korea · P101-107000100-1187 · 2023050335332