1 additive
- Arabic GumTextureNot set
10 ingredients
아라비아검, 호박씨앗, 볶은아몬드, 볶은쌀, 압착귀리, 프락토올리고당(고시형), 식물성유지, 볶음땅콩, 해바라기씨앗, 검정깨볶음
100 g = 3.6 sugar cubes · 1.3 cheese slices · 1.7 bowls of rice
One serving (30 g) = 1.1 sugar cubes · 0.5 bowls of rice
One pack (200 g) = 7.2 sugar cubes · 2.6 cheese slices · 3.5 bowls of rice
76 points among 1,527 in 전통과자
Heavily processed.
76
Moderately processed
- −6Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 519kcal
Carbs 34%Protein 13%Fat 53%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 16.9 g | 31% | 6 g | +10.9 g |
| Fat | 30.4 g | 56% | 13.1 g | +17.3 g |
| Carbs | 44.4 g | 14% | 51.4 g | -7 g |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sodium 1mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.9g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 만나강정 · MFDS Food Safety Korea
Serving 30g · Package 200g High energy density
More
76 points among 1,527 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-107000100-0697·2024011854012