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Snacks, bread or rice cakes › 전통과자 › 과자

피칸전병

전통과자

(주)서울쿠키컴퍼니 As labeled · Per 100 g · Label

Allergens Egg Milk Wheat

No additives

No additives shown

10 ingredients

베이킹파우더, 아몬드분태, 전지분유, 버터, 옥수수전분, 전란, 피칸분태, 정제수, Wheat flour, Sugar

One pack (100 g) = 10 sugar cubes · 1 cheese slice · 1.6 bowls of rice

72 points among 1,527 in 전통과자

Deducted for Sugars·Sodium·Saturated fat.

72

Moderately processed

  • −14Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 487kcal

Carbs 52%Protein 9%Fat 39%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein11 g20%6 g+5 g
Fat21 g39%13.1 g+7.9 g
Carbs62 g19%51.4 g+10.6 g
Cholesterol46 mg15%5 mg+41 mg
Trans fat0 g0 g0 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)서울쿠키컴퍼니 · MFDS Food Safety Korea

Serving 30g · Package 100g High energy density
More

72 points among 1,527 in Snacks, bread or rice cakes

Source
Source
MFDS Food Safety Korea
Code
P101-107000100-0089 · 201400254692
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