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Dishes › Dish › 빵 및 과자류

가정식(분석 함량) · 분석 · 식품의약품안전처 Per 100 g

Per serving: 120 g

367kcal
Carbs
64.2g
Protein
12g
Fat
7g
Sodium
834mg 42% of a day
Sugars
5.5g

Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−16Sodium −8 · Trans fat −8
Not deducted 2 items

Kept

−0
  1. Sugars 4.6gWithin the limit, nothing deducted−0
  2. Saturated fat 0.6gWithin the limit, nothing deducted−0

🍖 Good protein — 22%

Ways to change it

Cut the broth or seasoningCuts sodium
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