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Other Meats

FIELD ROAST, VEGETARIAN GRAIN MEAT SAUSAGES, MEXICAN CHIPOTLE

FIELD ROAST Per 100 g · Label

56 points among 2,129 in Other Meats

Heavily processed.

56
  • −6Nutrition 3 of 4
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 18 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 1.1gWithin the limit, nothing deducted−0

Good

  1. Protein 25g45% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items
  • VITAL WHEAT GLUTENIngredients
  • FILTERED WATERIngredients
  • EXPELLER PRESSED SAFFLOWER OILIngredients
  • ONIONSIngredients
  • GARLICIngredients
  • APPLE CIDER VINEGARIngredients
  • NATURALLY FLAVORED YEAST EXTRACTIngredients
  • CHIPOTLE PEPPERSIngredients
  • ONION POWDERIngredients
  • GRANULATED GARLICIngredients
  • BROWN SUGARIngredients
  • SPICESIngredients
  • SEA SALTIngredients
  • BARLEY MALTIngredients
  • BLACK PEPPERIngredients
  • CHILI DE ARBOL PEPPERSIngredients
  • CUMIN SEEDIngredients
  • PAPRIKA OLEORESIN AND OREGANO.Ingredients
Ingredient text

VITAL WHEAT GLUTEN, FILTERED WATER, EXPELLER PRESSED SAFFLOWER OIL, ONIONS, GARLIC, APPLE CIDER VINEGAR, NATURALLY FLAVORED YEAST EXTRACT, CHIPOTLE PEPPERS, ONION POWDER, GRANULATED GARLIC, BROWN SUGAR, SPICES, SEA SALT, BARLEY MALT, BLACK PEPPER, CHILI DE ARBOL PEPPERS, CUMIN SEED, PAPRIKA OLEORESIN AND OREGANO.

If you keep eating it
Source · Maker · Label

Maker and label · FIELD ROAST · USDA FoodData Central ·

Serving 92g · Package – High energy density
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56 points among 2,129 in Other Meats

Where the calories come from 272kcal

Carbs 19%Protein 37%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy272 kcal14%
Protein25 g45%
Fat13 g24%
Carbs13 g4%
Sugars8.7 g9%
Fiber4.3 g17%
Calcium22 mg3%
Iron2 mg16%
Sodium565 mg28%
Cholesterol0 mg0%
Saturated fatty acids1.1 g7%
Source
Source
USDA FoodData Central
Code
US-FDC-357261
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