Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Athenos Reduced Fat Traditional Feta Cheese Crumbles

Athenos Per 100 g · Label

90 points among 2,349 in Milk/Milk Substitutes

Deducted for Sodium·Saturated fat.

90
  • −6Nutrition 2 of 4
  • 0Ingredients
  • −4Additives
  • 0Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −10 came off

  1. 1 additives−4Named additivesNatamycin
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 3 ingredients5 or fewer costs nothing−0
Nutrients 3 items · 1 additives
  • Reduced Fat Feta CheeseIngredients
  • Powdered Cellulose to Prevent CakingIngredients
  • Natamycin .Additives
Ingredient text

Reduced Fat Feta Cheese ( Pasteurized Part- Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Powdered Cellulose to Prevent Caking, Natamycin (a Natural Mold Inhibitor).

If you keep eating it
Source · Maker · Label

Maker and label · Athenos · USDA FoodData Central · Provided by Euromonitor International ·

Serving 60g · Package – Low energy density
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90 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 50kcal

Carbs 8%Protein 39%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy50 kcal3%
Protein5 g9%
Fat3 g6%
Carbs1 g0%
Sodium340 mg17%
Saturated fatty acids2 g13%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757890
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