Grated Parmesan Cheese 16oz - Market Pantry ™
Market Pantry Per 100 g · Label
66 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
66
- 0Nutrition 2 of 4
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −34 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
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Not deducted 3 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Sodium 75mgWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
- PARMESAN CHEESEIngredients
- POWDERED CELLULOSE AND CORN STARCH POTASSIUM SORBATE .Ingredients
Ingredient text
PARMESAN CHEESE (PASTEURIZED CULTURED COW'S MILK, SALT, ENZYMES), POWDERED CELLULOSE AND CORN STARCH (ADDED TO PREVENT CAKING) POTASSIUM SORBATE (ADDED TO PROTECT FLAVOR).
If you keep eating it
Source · Maker · Label
Maker and label · Market Pantry · USDA FoodData Central · Provided by Euromonitor International ·
Serving 11.38g · Package – Low energy density
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66 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 20 kcal | 1% | – | – |
| Protein | 2 g | 4% | – | – |
| Fat | 1.5 g | 3% | – | – |
| Sodium | 75 mg | 4% | – | – |
| Saturated fatty acids | 1 g | 7% | – | – |
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757872