H-E-B Select Ingredients Non- Fat 100 Calories Vanilla Bean Greek Yogurt
H-E-B Per 100 g · Label
59 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
59
- −3Nutrition 3 of 4
- 0Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Citrate ·
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 45mgWithin the limit, nothing deducted−0
Good
- Protein 13g하루 권장의 24%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 2 additives
- STRAINED YOGURTIngredients
- FLAVOR PREPARATION .Ingredients
Ingredient text
STRAINED YOGURT (CULTURED PASTEURIZED GRADE A FAT FREE MILK), FLAVOR PREPARATION (WATER, FRUCTOSE, CORN STARCH, NATURAL FLAVOR, PECTIN, LEMON JUICE CONCENTRATE, VANILLA BEAN SEEDS, CALCIUM CITRATE, STEVIA EXTRACT).
If you keep eating it
Source · Maker · Label
Maker and label · H-E-B · USDA FoodData Central · Provided by Euromonitor International ·
Serving 150g · Package – Medium energy density
More
59 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 100kcal
Carbs 48%Protein 52%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757778