93 points among 2,349 in Milk/Milk Substitutes
1 additive.
Sodium in the bottom half.
93
- −3Nutrition 2 of 4
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −7 came off
- 1 additives−4Named additivesNatamycin
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 4gWithin the limit, nothing deducted−0
Nutrients 3 items · 1 additives
- parmesan cheeseIngredients
- powdered celluloseIngredients
- natamycin .Ingredients
Ingredient text
parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).
If you keep eating it
Source · Maker · Label
Maker and label · meijer · USDA FoodData Central · Provided by Euromonitor International ·
Serving 28g · Package – Medium energy density
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93 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757395