Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Siggi's 0% Milkfat Strained Non- Fat Strawberry Yogurt

Siggi's Per 100 g · Label

79 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

79
  • −3Nutrition 2 of 4
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sugars −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 50mgWithin the limit, nothing deducted−0

Good

  1. Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items
  • Pasteurized Skim MilkIngredients
  • StrawberriesIngredients
  • Cane SugarIngredients
  • Fruit Additives
  • Live Active CulturesIngredients
  • Live Active Cultures: S. ThermophilusIngredients
  • L. BulgaricusIngredients
  • BifidobacteriumIngredients
  • L. AcidophilusIngredients
  • LIngredients
  • Paracasei.Ingredients
Ingredient text

Pasteurized Skim Milk, Strawberries, Cane Sugar, Fruit , Live Active Cultures, Live Active Cultures: S. Thermophilus, L. Bulgaricus, Bifidobacterium, L. Acidophilus, L, Paracasei.

If you keep eating it
Source · Maker · Label

Maker and label · Siggi's · USDA FoodData Central · Provided by Euromonitor International ·

Serving 150.25g · Package – Medium energy density
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79 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 110kcal

Carbs 46%Protein 54%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy110 kcal6%
Protein15 g27%
Fat0 g0%
Carbs13 g4%
Sugars11 g11%
Fiber0 g0%
Sodium50 mg3%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757370
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