Cracker Barrel Sharp White Cheddar Spreadable Cheese, 8 oz Tub
Cracker Barrel Per 100 g · Label
80 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
80
- −6Nutrition 2 of 4
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
Nutrients 5 items · 1 additives
- INGREDIENTS: CHEDDAR CHEESEIngredients
- WATERIngredients
- CONTAINS LESS THAN 2% OF SALTIngredients
- SORBIC ACID AS A PRESERVATIVEIngredients
- GUAR GUM.Ingredients
Ingredient text
INGREDIENTS: CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CONTAINS LESS THAN 2% OF SALT, SORBIC ACID AS A PRESERVATIVE, GUAR GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Cracker Barrel · USDA FoodData Central · Provided by Euromonitor International ·
Serving 30g · Package – Low energy density
More
80 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 80 kcal | 4% | – | – |
| Protein | 4 g | 7% | – | – |
| Fat | 7 g | 13% | – | – |
| Sodium | 220 mg | 11% | – | – |
| Saturated fatty acids | 4 g | 27% | – | – |
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757247