Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Activia Peach Probiotic Yogurt

Activia Per 100 g · Label

47 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

47
  • −3Nutrition 1 of 4
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Annatto Extract ·
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Nutrients 20 items · 3 additives
  • Cultured Reduced Fat MilkIngredients
  • Cane SugarIngredients
  • WaterIngredients
  • PeachesIngredients
  • Modified Food StarchIngredients
  • Less than 1%: Natural FlavorsIngredients
  • Black Carrot Juice & Annatto ExtractAdditives
  • Milk Protein ConcentrateIngredients
  • Kosher Additives
  • Agar AgarIngredients
  • Additives
  • Additives
  • Malic AcidIngredients
  • Sodium CitrateIngredients
  • Vitamin D3Ingredients
  • Live Cultures L. BulgaricusIngredients
  • LIngredients
  • LactisIngredients
  • S. ThermophilusIngredients
  • Live and Active Probiotic B. Lactis DN 173-010 / CNCM I-2494.Ingredients
Ingredient text

Cultured Reduced Fat Milk, Cane Sugar, Water, Peaches, Modified Food Starch, Less than 1%: Natural Flavors, Black Carrot Juice & Annatto Extract (for Color), Milk Protein Concentrate, Kosher , Agar Agar, , , Malic Acid, Sodium Citrate, Vitamin D3, Live Cultures L. Bulgaricus (2), L, Lactis, S. Thermophilus, Live and Active Probiotic B. Lactis DN 173-010 / CNCM I-2494.

If you keep eating it
Source · Maker · Label

Maker and label · Activia · USDA FoodData Central · Provided by Euromonitor International ·

Serving 113g · Package – Low energy density
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47 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 90kcal

Carbs 67%Protein 18%Fat 15%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy90 kcal5%
Protein4 g7%
Fat1.5 g3%
Carbs15 g5%
Sugars12 g12%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757193
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