84 points among 2,349 in Milk/Milk Substitutes
2 ingredients.
Ingredients: Low-moisture Part-skim Mozzarella Cheese and Powdered Cellulose ; Milk and Dairy ; Powdered Cellulose ; Microbial Enzymes ; Salt.
84
- −6Nutrition 2 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −16 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
Nutrients 2 items
- Ingredients: Low-moisture Part-skim Mozzarella CheeseIngredients
- Powdered Cellulose ; Milk and Dairy ; Powdered Cellulose ; Microbial Enzymes ; SaltIngredients
Ingredient text
Ingredients: Low-moisture Part-skim Mozzarella Cheese ( Cultured Pasteurized Part-skim Milk, Salt, Microbial Enzymes), Powdered Cellulose ( To Prevent Caking) ; Milk and Dairy ( Cultured Pasteurized Part-skim Milk, Low-moisture Part-skim Mozzarella Cheese) ; Powdered Cellulose ; Microbial Enzymes ; Salt
If you keep eating it
Source · Maker · Label
Maker and label · 365 · USDA FoodData Central · Provided by Euromonitor International ·
Serving 28g · Package – Low energy density
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84 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 80kcal
Carbs 5%Protein 39%Fat 56%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757014