62 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
62
- 0Nutrition 3 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −38 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 5mgWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- WaterIngredients
- SugarIngredients
- Vegetable OilIngredients
- and Less than 2% of Micellar CaseinAdditives
- Mono-and DiglyceridesIngredients
- Dipotassium PhosphateIngredients
- Natural and Artificial FlavorIngredients
- Cellulose GelIngredients
- Cellulose GumIngredients
- .Additives
Ingredient text
Water, Sugar, Vegetable Oil ( High Oleic Soybean and / or High Oleic Canola), and Less than 2% of Micellar Casein (a Milk Derivative) ( Not a Source of Lactose), Mono-and Diglycerides, Dipotassium Phosphate, Natural and Artificial Flavor, Cellulose Gel, Cellulose Gum, .
If you keep eating it
Source · Maker · Label
Maker and label · Coffee-Mate · USDA FoodData Central · Provided by Euromonitor International ·
Serving 15g · Package – Low energy density
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62 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756727