79 points among 2,349 in Milk/Milk Substitutes
3 ingredients.
Cultured Pasteurized Milk and Salt and Enzymes..
79
- −11Nutrition 2 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
Nutrients 3 items
- Cultured Pasteurized MilkIngredients
- SaltIngredients
- Enzymes.Ingredients
Ingredient text
Cultured Pasteurized Milk, Salt, Enzymes.
If you keep eating it
Source · Maker · Label
Maker and label · Black Creek · USDA FoodData Central · Provided by Euromonitor International ·
Serving 28g · Package – Medium energy density
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79 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 110 kcal | 6% | – | – |
| Protein | 7 g | 13% | – | – |
| Fat | 9 g | 17% | – | – |
| Sodium | 200 mg | 10% | – | – |
| Saturated fatty acids | 6 g | 40% | – | – |
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756657