Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Organic Blueberry Whole Milk Yogurt Pouch, 3.5 oz

Stonyfield Per 100 g · Label

55 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

55
  • −3Nutrition 2 of 4
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 80mgWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • Our Family Recipe: Cultured Pasteurized Organic Whole MilkIngredients
  • Organic Cane SugarIngredients
  • Organic Apple Puree ConcentrateIngredients
  • Organic Blueberry PureeIngredients
  • Organic Carrot PureeIngredients
  • Additives
  • Natural FlavorIngredients
  • Organic Carrot Juice ConcentrateIngredients
  • Vitamin D3.5 Live Active Cultures: S. ThermophilusIngredients
  • L. BulgaricusIngredients
  • LIngredients
  • AcidophilusIngredients
  • Bifidus and L. Paracasei.Ingredients
Ingredient text

Our Family Recipe: Cultured Pasteurized Organic Whole Milk, Organic Cane Sugar, Organic Apple Puree Concentrate, Organic Blueberry Puree, Organic Carrot Puree, , Natural Flavor, Organic Carrot Juice Concentrate ( Color), Vitamin D3.5 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L, Acidophilus, Bifidus and L. Paracasei.

If you keep eating it
Source · Maker · Label

Maker and label · Stonyfield · USDA FoodData Central · Provided by Euromonitor International ·

Serving 99g · Package – Medium energy density
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55 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 100kcal

Carbs 48%Protein 20%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy100 kcal5%
Protein5 g9%
Fat3.5 g6%
Carbs12 g4%
Sugars9 g9%
Sodium80 mg4%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2756368
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