85 points among 2,349 in Milk/Milk Substitutes
Deducted for Saturated fat·Sodium.
85
- −11Nutrition 2 of 4
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −15 came off
- 1 additives−4Named additivesNatamycin
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Processing level 1Close to the whole food−0
- 1 ingredients5 or fewer costs nothing−0
Nutrients 1 items · 1 additives
- Cheddar CheeseIngredients
Ingredient text
Cheddar Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto ( Color), Natamycin (a Natural Mold Inhibitor).
If you keep eating it
Source · Maker · Label
Maker and label · Hoffman's · USDA FoodData Central · Provided by Euromonitor International ·
Serving 28g · Package – Medium energy density
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85 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 110 kcal | 6% | – | – |
| Protein | 7 g | 13% | – | – |
| Fat | 9 g | 17% | – | – |
| Sodium | 180 mg | 9% | – | – |
| Saturated fatty acids | 6 g | 40% | – | – |
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756233