Knudsen Lowfat Cottage Cheese 2% Milkfat Small Curd - 24 Oz
Knudsen Per 100 g · Label
67 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
67
- −3Nutrition 3 of 4
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −33 came off
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 5gWithin the limit, nothing deducted−0
- Saturated fat 1.5gWithin the limit, nothing deducted−0
Good
- Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
- Cultured Pasteurized Skim Milk and CreamIngredients
- Tapioca StarchIngredients
- SaltIngredients
- Natural FlavorIngredients
- Vitamin A Palmitate.Ingredients
Ingredient text
Cultured Pasteurized Skim Milk and Cream, Tapioca Starch, Salt, Natural Flavor, Vitamin A Palmitate.
If you keep eating it
Source · Maker · Label
Maker and label · Knudsen · USDA FoodData Central · Provided by Euromonitor International ·
Serving 120g · Package – Medium energy density
More
67 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 100kcal
Carbs 27%Protein 51%Fat 22%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756219