90 points among 2,349 in Milk/Milk Substitutes
Deducted for Sugars·Saturated fat.
90
- −6Nutrition 3 of 4
- −4Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −10 came off
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- Sodium 105mgWithin the limit, nothing deducted−0
Nutrients 10 items
- Pasteurized Whole MilkIngredients
- Pasteurized Nonfat MilkIngredients
- Live Yogurt Cultures: S. ThermophilusIngredients
- L. Bulgaricus. Live Probiotic Cultures: Bifidobacterium Lactis Bb-12Ingredients
- L. Acidophilus La-5Ingredients
- L. Rhamnosus Lb3Ingredients
- L. CaseiIngredients
- L. RhamnosusIngredients
- L. AcidophilusIngredients
- Bifidobacterium Lactis .Ingredients
Ingredient text
Pasteurized Whole Milk, Pasteurized Nonfat Milk, Live Yogurt Cultures: S. Thermophilus, L. Bulgaricus. Live Probiotic Cultures: Bifidobacterium Lactis Bb-12, L. Acidophilus La-5, L. Rhamnosus Lb3, L. Casei (2 Isolated Strains), L. Rhamnosus (2 Isolated Strains), L. Acidophilus (2 Isolated Stains), Bifidobacterium Lactis (2 Isolated Strains).
If you keep eating it
Source · Maker · Label
Maker and label · Nancy's · USDA FoodData Central · Provided by Euromonitor International ·
Serving 170g · Package – Low energy density
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90 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 11kcal
Carbs 38%Protein 34%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756204