94 points among 2,349 in Milk/Milk Substitutes
2 ingredients.
Cheddar Cheese and Powdered Cellulose ..
94
- −6Nutrition 2 of 4
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −6 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.4 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
Nutrients 2 items
- Cheddar CheeseIngredients
- Powdered Cellulose .Ingredients
Ingredient text
Cheddar Cheese ( Cultured Pasteurized Milk, Salt, Enzymes, Annatto Vegetable Color [if Colored]), Powdered Cellulose ( Anti- Caking Agent).
If you keep eating it
Source · Maker · Label
Maker and label · Oneg · USDA FoodData Central · Provided by Euromonitor International ·
Serving 0.25g · Package – Low energy density
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94 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 8 kcal | 0% | – | – |
| Fat | 9 g | 17% | – | – |
| Sodium | 180 mg | 9% | – | – |
| Saturated fatty acids | 5 g | 33% | – | – |
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756195