52 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
52
- −6Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesLocust Bean Gum
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
100 g = 2.3 sugar cubes · 0.6 cheese slices
One serving (170 g) = 4 sugar cubes · 0.9 cheese slices · 0.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sodium 50mgWithin the limit, nothing deducted−0
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 1 additives
- Pasteurized and Cultured Grade A Nonfat MilkIngredients
- Ultra- Filtered Nonfat MilkIngredients
- and Cream; PeachesIngredients
- AlluloseIngredients
- WaterIngredients
- Cane SugarIngredients
- Citrus Additives
- Locust Bean GumAdditives
- AnnattoIngredients
- Natural FlavorIngredients
- Lemon Juice ConcentrateIngredients
- Monk Fruit ExtractIngredients
- Lactase Enzyme.Additives
Ingredient text
Pasteurized and Cultured Grade A Nonfat Milk, Ultra- Filtered Nonfat Milk, and Cream; Peaches, Allulose, Water, Cane Sugar, Citrus , Locust Bean Gum, Annatto (for Color), Natural Flavor, Lemon Juice Concentrate, Monk Fruit Extract, Lactase Enzyme.
If you keep eating it
Source · Maker · Label
Maker and label · fairlife · USDA FoodData Central · Provided by Euromonitor International ·
Serving 170g · Package – Medium energy density
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52 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 120kcal
Carbs 47%Protein 36%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756132