What's in this?
Organic Dairy- Free Sour Cream, 12 oz
Milk/Milk Substitutes
Forager Project As labeled · Per 100 g · Label
3 additives
- Locust Bean GumTextureNot set
- Not set
- Not set
7 ingredients
Coconut & Cashewmilk ( Filtered Water, Coconut Cream*, Cashews*) ; Tapioca Starch* ; Sea Salt ; ; Distilled Vinegar* ; ; Locust Bean Gum* ; Agar ; Live Active Cultures. ; * Organic ; Live Active Cultures: S. Thermophilus, L, Bulgaricus, L. Acidophilus, Bifiduc, L. Lactis, L. Plantarum. ; Tree Nuts ( Cashews*, Coconut & Cashewmilk, Coconut Cream*) ; Tapioca Starch ; Sea Salt ; Pectin ; Vinegar ; Lactic Acid ; Locust Bean Gum ; Agar ; Cultures ; Live Active Cultures ; S. Thermophilus
74 points among 2,349 in Milk/Milk Substitutes
3 additives.
Moderately processed
- 0Nutrition 2 of 4
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · Locust Bean Gum ·
- 7 ingredients−4From 6 upward costs a little
Full nutrition facts per 100g
Where the calories come from 30kcal
Carbs 31%Protein 0%Fat 69%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 1.5gWithin the limit, nothing deducted−0
- Sodium 25mgWithin the limit, nothing deducted−0
Nutrients 7 items · 3 additives
- Coconut & Cashewmilk ; Tapioca Starch* ; Sea Salt ; ; Distilled Vinegar* ; ; Locust Bean Gum* ; Agar ; Live Active Cultures. ; * Organic ; Live Active Cultures: S. ThermophilusAdditives
- LIngredients
- BulgaricusIngredients
- L. AcidophilusIngredients
- BifiducIngredients
- L. LactisIngredients
- L. Plantarum. ; Tree Nuts ; Tapioca Starch ; Sea Salt ; ; Vinegar ; ; Locust Bean Gum ; Agar ; Cultures ; Live Active Cultures ; S. ThermophilusAdditives
Ingredient text
Coconut & Cashewmilk ( Filtered Water, Coconut Cream*, Cashews*) ; Tapioca Starch* ; Sea Salt ; ; Distilled Vinegar* ; ; Locust Bean Gum* ; Agar ; Live Active Cultures. ; * Organic ; Live Active Cultures: S. Thermophilus, L, Bulgaricus, L. Acidophilus, Bifiduc, L. Lactis, L. Plantarum. ; Tree Nuts ( Cashews*, Coconut & Cashewmilk, Coconut Cream*) ; Tapioca Starch ; Sea Salt ; Pectin ; Vinegar ; Lactic Acid ; Locust Bean Gum ; Agar ; Cultures ; Live Active Cultures ; S. Thermophilus
If you keep eating it
Source · Maker · Label
Maker and label · Forager Project · USDA FoodData Central · Provided by Euromonitor International ·
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74 points among 2,349 in Milk/Milk Substitutes
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2755877