Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

What's in this?

Nancys Organic Cottage Cheese Lowfat - 16 Oz

Milk/Milk Substitutes

Nancy's As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

7 ingredients

Organic Pasteurized Nonfat Milk, Organic Pasteurized Cream, Salt, 4 Strains of Lactic Cultures, Live Probiotic Cultures: L, Acidophilus, Bifidobacterium Lactis.

83 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

83

Minimally processed

  • −3Nutrition 3 of 4
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 7 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 60kcal

Carbs 18%Protein 62%Fat 20%

ItemsAmount% of dailyCategory medianDifference
Energy60 kcal3%
Protein14 g25%
Fat2 g4%
Carbs4 g1%
Sugars4 g4%
Sodium300 mg15%
Saturated fatty acids1 g7%

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4gWithin the limit, nothing deducted−0
  3. Saturated fat 1gWithin the limit, nothing deducted−0

Good

  1. Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items
  • Organic Pasteurized Nonfat MilkIngredients
  • Organic Pasteurized CreamIngredients
  • SaltIngredients
  • 4 Strains of Lactic CulturesIngredients
  • Live Probiotic Cultures: LIngredients
  • AcidophilusIngredients
  • Bifidobacterium Lactis.Ingredients
Ingredient text

Organic Pasteurized Nonfat Milk, Organic Pasteurized Cream, Salt, 4 Strains of Lactic Cultures, Live Probiotic Cultures: L, Acidophilus, Bifidobacterium Lactis.

If you keep eating it
Source · Maker · Label

Maker and label · Nancy's · USDA FoodData Central · Provided by Euromonitor International ·

Serving 0.5g · Package – Low energy density
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83 points among 2,349 in Milk/Milk Substitutes

Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2755870
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