Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Organic Yogurt Lowfat - Vanilla, 32 oz

365 Per 100 g · Label

55 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

55
  • −3Nutrition 2 of 4
  • −8Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 95mgWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • Ingredients: Cultured Pasteurized Organic Low Fat MilkIngredients
  • Organic Cane SugarIngredients
  • Organic Natural Vanilla FlavorIngredients
  • Additives
  • Vitamin D3Ingredients
  • Contains Live and Active Cultures: S. ThermophilusIngredients
  • L. BulgaricusIngredients
  • L. AcidophilusIngredients
  • BifidusIngredients
  • L. ParacaseiIngredients
  • L. Rhamnosus ; Milk and Dairy ; Cultures ; Live and Active Cultures ; Natural Vanilla Flavor ; ; S. Thermophilus ; Cane Sugar ; Vanilla Flavor ; Vitamin D3Additives
Ingredient text

Ingredients: Cultured Pasteurized Organic Low Fat Milk, Organic Cane Sugar, Organic Natural Vanilla Flavor, , Vitamin D3, Contains Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Paracasei, L. Rhamnosus ; Milk and Dairy ( Cultured Pasteurized Organic Low Fat Milk) ; Cultures ; Live and Active Cultures ; Natural Vanilla Flavor ; Pectin ; S. Thermophilus ; Cane Sugar ; Vanilla Flavor ; Vitamin D3

If you keep eating it
Source · Maker · Label

Maker and label · 365 · USDA FoodData Central · Provided by Euromonitor International ·

Serving 170g · Package – Medium energy density
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55 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 110kcal

Carbs 67%Protein 21%Fat 12%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy110 kcal6%
Protein6 g11%
Fat1.5 g3%
Carbs19 g6%
Sugars16 g16%
Sodium95 mg5%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2755846
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