Marin French Cheese Co. Petite Breakfast Fresh Brie - 4 ounce
Marin French Per 100 g · Label
79 points among 2,349 in Milk/Milk Substitutes
3 ingredients.
Cultured Pasteurized Cow's Milk and Pasteurized Cream and Salt And Microbial Enzymes..
79
- −11Nutrition 2 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 1.7 cheese slices
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
Nutrients 3 items
- Cultured Pasteurized Cow's MilkIngredients
- Pasteurized CreamIngredients
- Salt And Microbial Enzymes.Ingredients
Ingredient text
Cultured Pasteurized Cow's Milk, Pasteurized Cream, Salt And Microbial Enzymes.
If you keep eating it
Source · Maker · Label
Maker and label · Marin French · USDA FoodData Central · Provided by Euromonitor International ·
Serving 28g · Package – Medium energy density
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79 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 110kcal
Carbs 4%Protein 19%Fat 77%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2755813