94 points among 2,349 in Milk/Milk Substitutes
1 ingredient.
Organic Cultured Pasteurized Milk ; Salt ; Vegetarian Enzyme ; Organic Annatto ; Milk and Dairy ; Salt ; Enzyme ; Organic Annatto.
94
- −6Nutrition 2 of 4
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −6 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Processing level 2Whole food plus cooking ingredients−0
- 0 additivesNo named additive with a deduction−0
- 1 ingredients5 or fewer costs nothing−0
Nutrients 1 items
- Organic Cultured Pasteurized Milk ; Salt ; Vegetarian Enzyme ; Organic Annatto ; Milk and Dairy ; Salt ; Enzyme ; Organic AnnattoIngredients
Ingredient text
Organic Cultured Pasteurized Milk ; Salt ; Vegetarian Enzyme ; Organic Annatto ; Milk and Dairy ( Organic Cultured Pasteurized Milk) ; Salt ; Enzyme ; Organic Annatto
If you keep eating it
Source · Maker · Label
Maker and label · Organic Valley · USDA FoodData Central · Provided by Euromonitor International ·
Serving 21g · Package – Low energy density
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94 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 80 kcal | 4% | – | – |
| Protein | 5 g | 9% | – | – |
| Fat | 6 g | 11% | – | – |
| Sodium | 160 mg | 8% | – | – |
| Saturated fatty acids | 4 g | 27% | – | – |
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2755790