Vermont Creamery Unsalted Cultured Butter 2 Sticks
Vermont Creamery Per 100 g · Label
92 points among 2,349 in Milk/Milk Substitutes
2 ingredients.
Cream and Cultures. Contains: Milk..
92
- −8Nutrition 1 of 4
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −8 came off
- Nutrition per 100g−8Saturated fat −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
Nutrients 2 items
- CreamIngredients
- Cultures. Contains: Milk.Ingredients
Ingredient text
Cream, Cultures. Contains: Milk.
If you keep eating it
Source · Maker · Label
Maker and label · Vermont Creamery · USDA FoodData Central · Provided by Euromonitor International ·
Serving 14g · Package – Medium energy density
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92 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 110 kcal | 6% | – | – |
| Protein | 4 g | 7% | – | – |
| Fat | 12 g | 22% | – | – |
| Saturated fatty acids | 8 g | 53% | – | – |
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2755649