79 points among 2,349 in Milk/Milk Substitutes
Deducted for Saturated fat·Sodium.
79
- −11Nutrition 2 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
Nutrients 4 items
- Pasteurized MilkIngredients
- SaltIngredients
- CulturesIngredients
- Enzymes .Ingredients
Ingredient text
Pasteurized Milk, Salt, Cultures, Enzymes ( Vegetable Rennet).
If you keep eating it
Source · Maker · Label
Maker and label · Old Croc · USDA FoodData Central · Provided by Euromonitor International ·
Serving 28g · Package – Medium energy density
More
79 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 120 kcal | 6% | – | – |
| Protein | 8 g | 15% | – | – |
| Fat | 10 g | 19% | – | – |
| Sodium | 180 mg | 9% | – | – |
| Saturated fatty acids | 7 g | 47% | – | – |
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2755470