Dough Based Products / MealsDough Based Products / Meals
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Dough Based Products / Meals

Marie Callender's Garden Tomato Four Cheese Ravioli Bowl, Single Serve Frozen Meal, 11 oz.

Conagra Brands, Inc Per 100 g · Label

82 points among 499 in Dough Based Products / Meals

3 additives.

82
  • −6Nutrition
  • 0Ingredients
  • −12Additives
  • 0Processing
See what was deducted

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Sikcode diagnosis

Where −18 came off

  1. 3 additives−12Named additives · · Locust Bean Gum
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 4 ingredients5 or fewer costs nothing−0
  3. Sugars 2.6gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 3 additives
  • SauceIngredients
  • Cheese Ravioli . CONTAINS: EGGIngredients
  • MILKIngredients
  • WHEAT.Ingredients
Ingredient text

Sauce (Crushed Tomatoes in Puree [Diced Tomatoes, Tomato Puree], Water,Tomatoes, Tomato Paste, Onions, Less Than 2% Of: Modified Corn Starch, Canola Oil, Garlic, Olive Oil, Sugar, Salt, Distilled Vinegar, Basil, Spice, Parsley), Cheese Ravioli (Pasta [Enriched Durum Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs, Turmeric], Ricotta Cheese [Whey, Whole Milk, Cream, Vinegar, Salt, , Locust Bean Gum, ], Water, Modified Corn Starch, Romano Cheese [Pasteurized Cows and Sheeps Milk, Rennet, Salt, Cheese Cultures, Enzymes], Salt, Dried Whole Eggs, Parmesan and Mozzarella Cheeses [Pasteurized Milk and Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parsley, Black Pepper). CONTAINS: EGG, MILK, WHEAT.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands, Inc · USDA FoodData Central ·

Serving 312GRM · Package –
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82 points among 499 in Dough Based Products / Meals

Where the calories come from kcal

Carbs 51%Protein 14%Fat 35%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein3.9 g7%
Fat4.2 g8%
Carbs13.5 g4%
Sugars2.6 g3%
Fiber1 g4%
Calcium42 mg6%
Iron1 mg8%
Potassium170 mg5%
Sodium234 mg12%
Cholesterol13 mg4%
Saturated fatty acids1.9 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2743321
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