STRAWBERRY SHAKE INSTANT PUDDING, STRAWBERRY SHAKE
The Jel Sert Company Per 100 g · Label
46 points among 1,255 in Puddings & Custards
Heavily processed.
46
- −16Nutrition 3 of 4
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
- SUGARIngredients
- MODIFIED FOOD STARCHIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVORSIngredients
- TETRASODIUM PYROPHOSPHATEIngredients
- DISODIUM PHOSPHATEIngredients
- SALTIngredients
- CALCIUM SULFATEIngredients
- MONO- AND DIGLYCERIDESIngredients
- COTTONSEED OILIngredients
- RED 40Ingredients
- SUNFLOWER LECITHINIngredients
- TBHQ AND CITRIC ACID TO PRESERVE FRESHNESS.Ingredients
Ingredient text
SUGAR, MODIFIED FOOD STARCH, WHEY PROTEIN CONCENTRATE (MILK), CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVORS, TETRASODIUM PYROPHOSPHATE, DISODIUM PHOSPHATE, SALT, CALCIUM SULFATE, MONO- AND DIGLYCERIDES, COTTONSEED OIL, RED 40, SUNFLOWER LECITHIN, TBHQ AND CITRIC ACID TO PRESERVE FRESHNESS.
If you keep eating it
Source · Maker · Label
Maker and label · The Jel Sert Company · USDA FoodData Central ·
Serving 21GRM · Package – High energy density
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46 points among 1,255 in Puddings & Custards
Where the calories come from 381kcal
Carbs 95%Protein 5%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 381 kcal | 19% | – | – |
| Protein | 4.8 g | 9% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 90.5 g | 28% | – | – |
| Sugars | 76.2 g | 76% | – | – |
| Calcium | 90 mg | 13% | – | – |
| Potassium | 33 mg | 1% | – | – |
| Sodium | 1,330 mg | 67% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2679656